I am featured as a profile in the current issue of “Fresh” Magazine, a monthly publication produced by Atrium.
Atrium are the UK’s largest independent specialist lighting supplier founded in 1976. Atrium works closely with architects, designers, and engineers to bring the best lighting solutions to the UK’s best designed buildings. I have been photographing with Atrium for over seven years capturing their projects, products, events and even portraits.
The magazine sets out to inform all creatives about what is happening in the world of lighting, architecture, and interior design.
I have the front cover with a picture of Michael Anastassiade’s “Arrangements” shot at the Atrium studio; a seven double page spread about me, my approach to photography and some of the extraordinary projects I have photographed; and then finally there is a recent project of a Highgate Flat featuring FLOS lighting.
It is always great to see my work in print but even more so when it is for a profile which is alongside the work of designer Vincent Van Duysen.
Fresh wanted to show the variety of sectors that I photograph and the range of my creativity in the imagery that I produce. The final selection ranges from the award-winning BBC Langdon Place by HOK to the new ICON Outlet O2 by CallisonRTKL and Hoare Lea. You will also see a couple of details from different Nando’s restaurants by STAC Architecture, and interior photos from, Made Architect’s “Engine” building for UBS, and the incredible tech company headquarters in London by CallisonRTKL.
I was asked to supply a portrait of myself which also somehow showcased my work. I came up with the concept of a self portrait built from a large mosaic selection of individual interior photos.
Last year I photographed the Nando’s newly refurbished head office reception space in Putney, as designed by Fusion DNA.
Fusion DNA have created a space that looks and feels in the same vein as one of Nando’s restaurants. There is the familiar Nando’s pallet of earthy tones contrasting with vibrant chilli flashes of colour. The design employs African patterns and natural materials with a variety of textures. The reception desk is polished concrete and is set against a bespoke tiled wall with feature pendants above. There is a ribbon light that leads you into the seating area which comprises of a huge feature wooden slat bench curving and twisting to define the reception waiting area.
Also on the ground floor is a large conference room with a bespoke boardroom table made by Forest to Home. The room opens out on to a courtyard for those meetings in the summer to spill out into. There are several other smaller meeting rooms with feature pieces of furniture, pendant lights and artwork.
The spiral stair case is constructed from polished layered plywood and is intertwined by a tube slide that I just had to try whilst there! On the first floor is a large break out / kitchen point for informal meetings. There are also a number of “class rooms” for staff training. Plants seem to grow wherever they can, with a plant wall in the reception area, wall hung planters in the breakout / kitchen space and numerous large planters dotted around.
Nando’s has so far bucked the trend of the slowdown of the casual dining sector and has plans to further expand its restaurant estate in 2019.
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